With drought conditions affecting forage availability and higher hay prices increasing winter feeding costs, Nebraska Extension will offer its Fundamentals of Feeding the Cow webinar series this fall to help cattle producers evaluate feed options and make informed nutrition decisions.
The four-session online series will be held Nov. 9, 12, 16 and 19 from 7:30 to 8:45 p.m. CT.
Fundamentals of Feeding the Cow is designed to help producers better understand the nutritional needs of beef cows and how those needs change throughout the production cycle. Participants will learn how to evaluate available feed resources, compare alternatives and develop feeding strategies that meet cow requirements while managing costs.
The series comes as drought conditions and higher hay prices are prompting some producers to take a closer look at available forage supplies and consider alternative feeds. Knowing a cow’s nutrient requirements—and how to accurately compare feeds based on nutritional value and cost—can help producers determine which options make the most sense for their operations.
The series will cover four key areas:
• Understanding how a cow’s nutrient requirements change throughout the production cycle.
• Reading and interpreting feed test analyses and feed tags.
• Comparing feed options and determining the best buy.
• Developing cost-effective, year-round feeding plans.
Nebraska Extension educators Erin Laborie, Troy Walz and Brock Ortner will lead the series. Sessions are designed to provide practical information producers can apply to their own operations, with opportunities for participants to ask questions throughout the course.
More than 185 producers have participated in previous offerings of Fundamentals of Feeding the Cow.
Registration is $65 and includes a notebook of Nebraska Extension resources. Participation is limited to 40 people, and registration is due Oct. 26. Register at go.unl.edu/feedingthecow. For more information, contact Erin Laborie at 308-268-3105 or erin.laborie@unl.edu. — Nebraska Extension
