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Removing tariffs from trade would significantly increase imports

Chris Clayton, DTN ag policy editor
Jun. 18, 2021 3 minutes read
Removing tariffs from trade would significantly increase imports

Agricultural trade globally would rise by more than 11 percent if every country removed their tariffs on ag products, according to an analysis released by USDA’s Economic Research Service (ERS). The agency looked at a hypothetical situation where all global tariffs were removed from agricultural trade.

A few countries with high overall tariffs would see agricultural imports rise significantly more. India, for instance, would see agricultural imports increase as much as 90 percent. Japan and Russia also would each see imports rise 30 percent and 20 percent, respectively.

The big winners for commodities would be poultry, pork, beef and rice, which ERS forecasts would also see 30 percent to 40 percent increases in exports globally.

Agriculture remains a protected industry around the world with a high volume of agricultural products considered “sensitive” for national security reasons. ERS noted tariffs are higher for agricultural products than other goods in more than 90 percent of countries globally. In South Korea, for instance, tariffs on agricultural products average 79 percent compared to 4 percent of other imports. India also ranks high among the highest average tariff rates at nearly 40 percent even for the agricultural products it imports the most.

The three largest importers in the world, the European Union, China and the U.S., all have average import tariffs under 10 percent for agricultural products.

A particular tariff on one agricultural product in one country can send their average global tariff through the roof, as is the case with corn. South Korea imported one-third of all global corn shipped in 2014, but the country’s average corn tariff is 328 percent. So the average global tariff for corn is above 50 percent even though most of the world on average has a 5 percent tariff or less on corn.

Generally, poultry and pork—defined as other meats—have the second-highest average tariff at 17 percent, followed by oilseeds at 16 percent, which is also tied to high tariffs in South Korea.

Removing tariffs would increase consumer “wellbeing” measured in income by about $56.3 billion. Consumers in the European Union ($10.8 billion) and Brazil ($8.8 billion) would benefit the most, though consumers in the U.S. would see a benefit of about $3.5 billion. Some areas would see higher costs and “experience a loss of welfare” including China at $1.9 billion in cost, Asia ($428 million) and Africa ($150 million).

The ERS study did not delve into details about retaliatory tariffs currently on U.S. agricultural products, such as the tariffs that remain on ag products to China.

USDA’s Foreign Agricultural Service released updated export numbers from January through April showing $59.2 billion in agricultural exports for the first four months of the year, up 26 percent from the same period in 2020.

Sales to China reached $10.7 billion, up 130 percent compared to $4.6 billion for the first four months of 2020. Soybeans accounted for $3.5 billion in sales, corn accounted for $1.6 billion, pork products reached $710 million and ethanol accounted for $134 million. — Chris Clayton, DTN ag policy editor

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