Utah rancher Korey Wright and his team established the Bar-W Beef facility in Nephi, UT, giving ranchers a new option for processing animals.
The 33,000-square-foot facility integrates advanced technology, including a wastewater treatment system and hygienic equipment, to lower contamination risk. According to KSL TV, Bar-W Beef has its own cattle, feedlot and processing plant, which is handled by an on-site USDA inspector. They buy from local ranchers, process custom orders and offer retail and subscription services.
