News from the Editors

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Colorado’s animal cruelty Initiative 16, also known as Protect Animals from Unnecessary Suffering and Exploitation (PAUSE), is one step closer to making it on the 2022 ballot. At a rehearing on April 7, the title board heard comments from individuals and industry groups opposed to the measure’s status as a single subject and the language in the title.  Read more

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A new scientific study confirms what most producers already know: The U.S. beef production system is one of the most sustainable in the world. A group of researchers recently released a report in the scientific journal Global Change Biology, detailing the climate impacts of beef production and how management and contribution varies around the globe. Read more

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