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Crops that have been harvested leave behind residues that can serve as a feed resource for grazing cattle, said the experts at Kansas State (K…

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Much like humans, beef cattle can adapt over time to their grazing sources with proper management, but there are certain forages that can present issues for cattle, according to experts at Kansas State (K-State) University’s Beef Cattle Institute.

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A pair of conservation groups has sued the Bureau of Land Management (BLM) and U.S. Fish and Wildlife Service (USFWS), yet again alleging endangered species have been harmed by cattle grazing. This time, the groups have made the Gila Box Riparian National Conservation Area (RNCA) in southeastern Arizona their focus.

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A ranching operation is a sustainable forage production and utilization enterprise. With good management, forage is an extremely valuable renewable resource and represents the most cost-effective feed resource to maintain health and productivity in cow-calf operations. 

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The Center For Biological Diversity (CBD), U.S. Forest Service and U.S. Fish and Wildlife Service recently came to an agreement to keep cattle grazing off land in eastern Arizona and western New Mexico.