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Friday, October 16,2009

Wyoming producers are champs at hay superbowl

by WLJ
For the fifth year in a row, Wyoming producers have won or placed extremely high in the Worlds Forage Analysis Superbowl at the World Dairy Expo in Madison, WI.

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Friday, October 9,2009

Fed cattle trade falls $1-2

by WLJ
The fed cattle market softened a little more last week as early trade was hampered by heavy carcass weights, deliveries of heavy cattle against the October live cattle contract, and continued erosion in boxed beef prices.

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Friday, October 9,2009

GUEST opinion

by WLJ
Because of the recent activity in your states regarding the TransCanada Keystone XL and other pipelines, I have been asked to prepare some information regarding the use of eminent domain by pipeline and other companies within your states.

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Friday, October 9,2009

OBITUARY

by WLJ
Kenneth Phillip Ochs died Sept. 25 in Colorado Springs, CO. Ken was born in the family home on Feb. 6, 1930, the fourth child of David and Matilda Emma (Strecker) Ochs, at Russell, KS. Ken grew up in Russell, raised by his father until his fathers death, after which his sister, Ruth, and her husband, Don Wolfe, assumed his fathers role.

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Friday, October 9,2009

BEEF bits

by WLJ
R-CALF USA has contacted the 17 state attorneys general who, last year, helped to block JBS S.A.s acquisition of National Beef Packing Co., to request they step in to prevent the merger of JBS and Pilgrims Pride Corp. The group will contact the remaining 33 state attorneys general later this week to request the same assistance.

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Friday, October 9,2009

AFTs Farmland Information Center releases annual PACE statistics

by WLJ
According to new statistics released by American Farmland Trusts (AFT) Farmland Information Center, local farmland protection efforts slowed in 2008, likely due to record high land values. The statistics were generated from a nationwide survey of 77 independent purchase of agricultural conservation easement (PACE) programs in 19 states.

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Friday, October 9,2009

Ultrasound improves sheep genetic advancement

by WLJ
At the U.S. Sheep Experiment Station in Dubois, ID, research leader Greg Lewis and his colleagues have shown that ultrasound could significantly improve the speed and accuracy of selective breeding methods. Producers currently rely on visual appraisals to predict carcass traits before choosing which sheep to breed.

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Friday, October 9,2009

Educating the next generation

by WLJ
Certified Angus Beef LLC (CAB) recently partnered with its licensed distributor, Performance Food Group, at the Culinary Institute of Virginia (CIV). Their joint mission: to educate the next generation of chefs on preparing high-quality beef dishes that will capture future consumer demand.

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Friday, October 9,2009

Ultrasound as a feedlot marketing tool

by WLJ
Using ultrasound to measure carcass quality and establish Expected Progeny Differences in the purebred beef industry has long been accepted practice. Every cattleman knows that quality beef starts with quality genetics. And centralized processing labs like the CUP Lab have made ultrasound data accurate and reliable.

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Friday, October 9,2009

CAB celebrates commitment to quality, excellence

by WLJ
Anybody would expect the past years economic downturn to present only challenges, but the Certified Angus Beef (CAB) brand found plenty of opportunities in the market.

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