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Friday, July 11,2014

A solid market

by Pete Crow - Publisher
The cattle markets have gone wild; last week cash fed cattle were trading at $158 just before the 4th of July. The major retailers were offering bone-in New York strips for $5.99 over the weekend, which should have stimulated beef sales. However, market analysts were reporting CROW.

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Friday, July 11,2014

Black Ink

No secret to success

by Miranda Reiman, Certified Angus Beef
Yup, that’s usually how long the mystery remains with nearly every birthday present purchased for a sibling or every “don’t tell your dad I let you” moment. I have four little ones, so it’s hard for a secret to remain that way for long at our house.

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Friday, July 11,2014

Legally Speaking

Tax court case on cow and dairy farm activities

by John Alan Cohan - Contributing Columnist
In an important Tax Court case, J. Zane Smith of Earlville, NY, challenged the IRS’s determination that his cow and dairy activities were a hobby. The lengthy opinion also involved other issues, including his dog breeding activity and a cutting horse activity.

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Thursday, July 3,2014

Black Ink

Above average?

by WLJ
Usually this involves numbers like weaning weights, pregnancy percentages or carcass values of progeny. Add them up and divide by the number of cows. Just that easily, you can compare each cow to the herd average. In turn, you can compare your herd to averages from a cooperative or from government statistics.

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Thursday, July 3,2014

A Remarkable Market

by Pete Crow - Publisher
Last week, Northern Video sold a set of all natural steers from the Greet Ranch in Ten Sleep, WY, for $236 cwt. Those cattle may break even in the $160s when they go to market. It seems like cattle feeders have thrown caution to the wind buying replacement feeder cattle.

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Thursday, July 3,2014

Kay's Korner

Investing in the future

by Steve Kay - Contributing Columnist
Old-timers must be shaking their heads in disbelief at the way calves and feeder cattle are trading. Even when I began covering the industry 28 years ago, I would not have believed the price of calves would by 2014 increase more than 3.5 times. On the other hand, the price of many other goods has probably increased by that much or more.

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Friday, June 27,2014

The worrisome wonders of Washington

by Kerry Halladay, Associate Editor
Earlier this month, I attended the annual Young Cattlemen’s Conference (YCC) as the lone media representative. It was an experience of a lifetime! Meeting young (or young at heart) producers from around the country and hearing about the pressing issues in their states was eyeopening, and simply meeting so many new people was a treat.

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Friday, June 27,2014

Beef Talk

Not all bulls are herd bulls

by Kris Ringwall, North Dakota State University
At the Dickinson Research Extension Center, seven long, yearling bulls needed to leave. They were neutered and weighed in at 1,179 pounds after a summer on grass. Last fall, they were sent to the feedlot and weighed 1,636 pounds after 88 days on feed. They gained 5.

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Friday, June 27,2014

Did You Know?

Dairy influence and black-hided beef cattle in the mix

by WLJ
The first week in June saw total U.S. federally inspected cattle harvest at 614,000 cattle, which represents half a million steers and heifers and 114,000 cull bulls and cows. This is a decline of 5.8 percent from last year— reflecting the dramatic reduction in the size of the U.

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Friday, June 20,2014

ESA and the CBD

by Pete Crow - Publisher
The Center for Biological Diversity (CBD) was back at it last week filing numerous endangered species suits claiming the U.S. Fish and Wildlife Service (FWS) has not adequately protected several species. CBD is a radical environmental group that makes their living suing the federal government.

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