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Friday, September 30,2011

COMMENTS

by Pete Crow - Publisher
Looking through the very first issue, I noticed an interesting comment on the first page. Jon Knorpp, president of Southwest State Bank, said, "Meat has long been one of our most substantial food products, yet until recent years, little concerted...

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Friday, September 16,2011

COMMENTS

by Pete Crow - Publisher
Congress typically pays little attention to agriculture but appears to all of a sudden be concerned over agriculture production after they reviewed USDA's World Agriculture Supply Demand Estimates (WASDE). The House Ag Sub-committee on Livestock, Dairy and Poultry held a hearing to discuss CROW.

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Friday, September 16,2011

Management topics

by Dr. Bob Hough, WLJ Contributor
First let's define what ERTs are. This concept came about when Red Angus Association of America (RAAA) passed a strategic plan in 1994 calling for the adoption of 20 EPDs by the year 2000.

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Friday, September 9,2011

COMMENTS

by Pete Crow - Publisher
Labor Day also signals the end of the summer and is the last big back yard grilling weekend. Reports suggest that beef sales over the holiday weekend were lighter than many market analysts had hoped. However, post Labor Day cattle markets appear to be stronger.

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Friday, September 9,2011

BEEF talk

by Kris Ringwall, North Dakota State University
Back at the ranch, some of the Dickinson Research Extension Centers small grain hay, which is winter-seeded triticale and hairy vetch, will yield almost 5 tons per acre. The soft dough is around 12.5 percent moisture. For typical dryland production, those are some big numbers.

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Friday, September 9,2011

GUEST opinion

by WLJ
2012 Farm Bill discussions are well underway. In fact, I suspect words will begin to appear in writing a lot sooner than most of us originally expected. We are hearing that congressional leaders may begin drafting a farm bill this fall.

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Friday, September 2,2011

COMMENTS

by Pete Crow - Publisher
It's time somebody gets a handle on the Environmental Protection Agency (EPA) and reins in this outfit. This is one of those government agencies that started with good intentions and has done a good service for the most part. However, over the past few years, CROW.

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Friday, September 2,2011

KAY'S korner

by Steve Kay - Contributing Columnist
Cow/calf producers and stocker operators in western and northern states are enjoying one of their best grass seasons for some years. Contrast this with the dire conditions in Texas, Oklahoma, parts of surrounding states and all the way to Florida.

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Friday, August 26,2011

Interactive farm fiction

by Steve Suther, Certified Angus Beef
A sub-genre in fiction is called fan fiction. Look it up online and youll see how the interactivity keeps story engines humming as mostly school-age writers explore plot twists, hinges and consequences. Facebook has an interactive fiction game called Farmville.

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Friday, August 26,2011

LEGALLY speaking

by John Alan Cohan - Contributing Columnist
Under the IRS hobby loss rule, if you have losses in connection with any farming activity, whether livestock, horses, or crops, the IRS may suspect that the activity is engaged in as a hobby rather than a business, particularly if there is a history of losses.

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